I must have passed this place hundreds of times ... and yesterday was the first time I got to go in ( I finally went in through the gate that said NO ENTRY) ... the place was warm, cosy & comfy. We were received bythe Owner cum Chef Joe. Meeting him was like catching up with an old friend after decades ... The menu choices were great and I started with the roasted pumpkin soup and the Chicken Strognoff with herbed rice for this time. I also had the Baked yogurt and custard apple fruit ice cream for dessert🍨🥧. Great conversation, good food & service. It was the perfect recipe for a lovely lunch. Im sure I'm heading back for another visit soon.